Start bold at Living Room with tipples and grooves, then dive into a high-energy feast at Flock — live sets, indulgent flavors, and a make your own cocktail and mocktail bar just for dad. Keep it going with best dressed competitions for dad, lucky draws, and poolside beats by Leonard Sinclair. From brunch to beats, this is how we celebrate dads — W style.

Flock & Living Room, Level 8
21 June 2026, 12PM-3.30PM
From MYR248+ per adult | MYR124+ per child
DADS DINE FOR FREE: DINE 4 FREE 1 at MYR 248+ per person 

Buffet with beverage package
MYR398+ per person (inclusive of free-flow alcoholic beverage)

Get access to WET Deck, Level 12
Inclusive of one complimentary drink, and 20% off beverage
Poolside beats featuring DJ Leonard Sinclair start from 3PM onwards
 

Tokyo nights land at Flock with a high-energy seafood spread inspired by the buzz of Tsukiji. Fresh sashimi, oysters, and premium catches are turned into all-you-can-eat made-to-order signatures from the grill. Think char-grilled slipper lobster, Tai no Shioyaki, and Hokkaido scallops with X.O sauce paired with Sapporo beer, curated sake, and playful cocktails.

19 June 2026

Alternate Fridays, 6.30PM-10PM
MYR248+ per person
Add on MYR150+ per person for free flow Sapporo beer, sparkling wine and sake

Smoky robata grills and vibrant izakaya bites define Saturday nights. Miso-zuke lamb ribs, Wagyu skewers, and tamarind-kombu glazed Ebi Kushiyaki meet pristine sashimi, oysters, and snow crab. Street-style comforts and matcha-led desserts round out a night built for flavor and flow.

13 & 27 June 2026

Alternate Saturdays | 6.30PM-10PM
MYR198+ per person
Alcoholic beverage packages available

For one night only, Flock and Shinmatto serve up a seafood affair fresh from Japan. Stack your own chirashi don in 60 seconds, indulge in Yonezaki oysters from Iwate, and savour uni trays made to steal the spotlight.

4 July 2026 only | 6PM-10PM

CHIRASHI DON at MYR58 per bowl
YONEZAKI OYSTER FROM IWATE at MYR25 per piece
UNI (50gram) at MYR89 per tray